Our Spring 2021 edition of Guylian Finishing Touches has just launched. After a challenging year in 2020 when we all missed out on so many occasions with our friends and families, we’re looking forward to helping celebrate the everyday in 2021 with this collection of recipes to make everyday moments that little bit sweeter.
This season, we’ve worked with a selection of talented bakers and foodie friends and created a recipe collection most of which are easy, some might challenge but all will deliver that perfect finishing touch. From the quintessentially British Summer pudding with a twist, Chocolate Eton Mess for summer lunches in the garden, to the individually-portioned Triple Chocolate Panna Cottas, ideal for socially-distanced family picnics. We’ve even included a special occasion worthy Chocolate Victoria Sponge Cake, which might just fit the bill for an “end of lockdown” garden party for friends and family.
We hope you are inspired to create your own signature creations featuring Guylian chocolates to celebrate your everyday moments, and please do share them with us @Guylian_uk @guylianchocolates on Instagram.
To view the Spring 2021 edition of Finishing Touches please click here